It's Friday night at Sushi 'N Rock, Lawrence Like is winding up the crowd with a hearty guitar rendition of Back in Black. Emulating AC/DC's Angus Young is a tradition now, and one Like uses to kick off a rousing game of "Name That Tune." Winners are sometimes rewarded with free drinks from Like, who owns the restaurant with his wife, Suzanne.

But that's not all the rock 'n roll Sushi 'N Rock serves up.

The restaurant pays homage to rock not only with the rock memorabilia that decorates the walls, the Wurlitzer jukebox in the corner, the Karaoke nights, the concert nights and the Battle of the Guitar nights, but with the food, itself.

All the sushi rolls are named after rock 'n roll groups, as well as a specific album. For example, The Zeppelin Roll offers a crisp cucumber, packed with spicy tuna, creamy crab mix, avocado, and is topped with baked scallops. The presentation of the cucumber makes it look like a zeppelin. The ZZ Top Roll, "She's Got Legs," offers a soft shell crab stuffed with fresh crab mix, yamagabo, avocado, cucumber, and topped with spicy salmon. The legs of the crab are perfect for the song title.

Thursday, Friday, Saturday and Sunday are Karaoke nights. The Karaoke contest is on Thursday nights where winners can receive gift certificates to the restaurant and other prizes.

For those less inclined to sing and more inclined to play an instrument, the weekend's Battle of the Guitars (other instruments are also welcome) offers a chance to hook up to the restaurant's electronics and try your hand at emulating an artist or song for gift certificates as well.

But things at Sushi 'N Rock don't slow down during the week.

Happy Hour is Monday through Friday 4:30 to 7:00pm. Reverse Happy Hour 10-midnight. Monday is NFL night, Tuesday is Ladies night - $2 Ucall it, Wednesday is Wine Tasting - $15 for wine and appetizers. Lunches are 2 for 1. Thursday Karaoke contest, Friday battle of guitarist's.

In addition to sushi, the restaurant offers teriyaki burgers, steak, chicken and steak wraps, grilled fish, chicken and salads.

Lunch is served M-F 11 am-4:30 pm. Dinner is served nightly until midnight (except on Mondays).